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If you're looking for a dairy-free option that rivals popular dairy yogurts in taste and consistency, then this could be your holy grail. Not only does it offer satisfyingly sweet, slightly tangy flavors and the perfect creamy consistency (without carrageenan!), it's also naturally equivalent in protein and calcium. But like those dairy-based yogurts, these are a bit high in sugars (aside from the Simply Plain with just 7 grams per cup). To note, these have a base of non-GMO, whole soy (not isolates).